
FAQ
Planning an event comes with a lot of questions.
We know that.
That’s why our Event Team is here to guide you every step of the way.
WHAT IS THE CAPACITY OF EACH EVENT SPACE?
The Full Brownstone (Garden, Main Dining Room and Parlor Floor) can host up to 75 people for a floating or seated meal. In the case of rain, the garden has to be tented for groups above 60 guests.
We also offer two partial Brownstone options:
The Brownstone, without the Garden, can be booked for up to 60 guests for a floating event up to 40 for a seated meal.
If you would like to book only the lower level of the Brownstone (Garden and Main Dining Room) we can accommodate a maximum of 32 guests floating or seated.
HOW MUCH IS A WEDDING AT MAISON MAY?
Brownstone rental costs start at $3,000 for a 3-hour daytime event.
Per person food and beverage packages range between $90 and $145 per person for a brunch event and $180 to $260 for an evening event.
All prices are followed by an 18% Admin fee and 8.875% taxes.
WE ARE A GRATUITY-FREE BUSINESS. NO TIPPING IS REQUIRED.
WHAT IS INCLUDED IN YOUR PACKAGES?
Everything you will need for a successful event.
Our packages include setup (tables, chairs, silverware, dishes, linen, votive candles), food and beverages, as well as service, cleaning and all gratuity. We do, however, not provide and are not in charge of setting up or removing any decoration, flowers or excessive waste after an event and reserves the right to charge an additional cleaning fee.
ARE THERE ANY MINIMUM REQUIREMENTS TO BE MET?
WHAT DO I HAVE TO DO TO BOOK A DATE?
Just send us an inquiry and let us know what space, date, and time you are looking at. We will send you all further information and – once you are ready -, set up a visit. If you’re ready to book, we will draft a contract for you. We only consider an event booked upon receiving a signed contract and the deposit.
CAN I SET UP A VISIT?
CAN I BRING MY OWN DECORATIONS, FLOWERS, ETC.?
We encourage you to bring in your own decorations and flowers. We grant access to the booked space 1 hour before the event starts for up to 5 people. An event coordinator will discuss setup options and do’s & don’ts with you before your event.
WHAT ARE THE EVENT COORDINATOR’S PRE AND POST EVENT DUTIES?
Our Event Team will guide you through the entire viewing, booking and planning process and will answer all your questions. Our team is available during regular business hours Monday through Friday from 9 am to 5 pm. We try to answer every email within 48 hours. Urgent matters will be responded quicker.
IS A WEDDING PLANNER OR DAY OF COORDINATOR REQUIRED?
HOW DOES YOUR SOUND SYSTEM WORK? DO YOU HAVE A MICROPHONE?
ARE DJS AND BANDS ALLOWED?
WHAT IS YOUR CANCELLATION POLICY?
DO YOU DO TASTINGS? CAN I TRY YOUR FOOD?
WHAT ABOUT FOOD RESTRICTIONS & ALLERGIES?
Are happy to work with you on a menu that accommodates all dietary restrictions and allergies but our kitchen is not halal or kosher.